Cumin Seed - Powder

Product Information
Product : Cumin Seed - Powder
Latin : Cuminum cyminum
Constituents/Plant Part : Seed
Country of Origin : Turkey

Physical Description
Appearance : Mid brown to green powder
Texture : Coarse, slightly fibrous powder
Flavour : Typical
Odour : Characteristic
Volatile Oil : %1.7
Moisture : %9.3
Ash : %7.7
Processing
Cut Size : Hammer mill, 2mm screen
Further Treatment : None apart from milling

Microbiological Analysis
Products are subject to routine microbiological analysis. Certificates of analysis are available on request.

Micro Tested : .
TVC : 1.00E+07
E Coli : No Growth
Salmonella : Negative in 25g
Yeasts : 1.00E+05
Moulds : 1.00E+05
Staph Aureus : No Growth
Enterobacteriacae : 1.00E+05
Metal Detection
Products are subject to routine metal detection
Metal Detector Sensitivity Fe 3.5mm, Non Fe 5.5mm, S/S 5.0mm

Packaging
Transparent polypropylene sack in paper bag
All bags are clearly identified to show contents, weight, batch/lot number

Typical Nutritional Information Per 100g
Energy (kcal) : 375
Carbohydrate (g) : 44
Fat (g) : 22
Of which saturates (g) : 1.5
Protein (g) : 18
Fibre (g) : 11
Sodium (mg) : 168
Recommended Shelf Life
Recommended Shelf Life From Date of Production : 2 years
Recommended Storage: Protect from exposure to pests and extremes of moisture, light and temperature.
Optimal: Temperature, light and humidity controlled. Stored so as to allow free air flow around product.
Free From Declaration

This product is free from the following :
All animal products, any bovine products or by products (including milk and milk derivatives).
Gluten, wheat or wheat derivatives.
Maize or maize derivatives.
Soya or soya derivatives.
Artificial colours and artificial flavourings.
Added natural colours and natural flavourings.
Added salt and added sugars.
Nuts and their derivatives including cold pressed nut derived oils.
Seeds and their derivatives including cold pressed seed derived oils.

GMO Declaration
This product is not genetically modified nor does it contain genetically modified processing agents.